{"id":253,"date":"2019-01-06T01:45:58","date_gmt":"2019-01-06T01:45:58","guid":{"rendered":"https:\/\/javimoran.com\/sabias-que-el-ajo-contiene-cianuro\/"},"modified":"2019-01-22T00:29:30","modified_gmt":"2019-01-22T00:29:30","slug":"sabias-que-el-ajo-contiene-cianuro","status":"publish","type":"post","link":"https:\/\/javimoran.com\/en\/sabias-que-el-ajo-contiene-cianuro\/","title":{"rendered":"DID YOU KNOW THAT GARLIC CONTAINS CYANIDE?"},"content":{"rendered":"

[et_pb_section fb_built=”1″ fullwidth=”on” _builder_version=”3.19.3″ background_image=”https:\/\/javimoran.com\/wp-content\/uploads\/2019\/01\/javi-moran-personal-trainer-san-francisco-united-stades-eeuu-espanol-spain-training-boxing-healthy-food-ajo-cianuro.jpg” bottom_divider_style=”slant” bottom_divider_color=”#ffffff” bottom_divider_flip=”horizontal” animation_direction=”top”][et_pb_fullwidth_post_title featured_image=”off” _builder_version=”3.19.3″ title_font=”|600||on|||||” title_text_color=”#ffffff” title_font_size=”45px” meta_font=”||||||||” meta_text_color=”#ffffff” background_color=”rgba(52,81,104,0.8)” text_orientation=”center” custom_padding=”5vw||10vw||false” hover_enabled=”0″ title_font_size_last_edited=”on|phone” title_font_size_phone=”26px” custom_padding_last_edited=”on|phone” custom_padding_phone=”10vw||25vw||false”][\/et_pb_fullwidth_post_title][\/et_pb_section][et_pb_section fb_built=”1″ _builder_version=”3.19.3″ custom_padding=”0|0px|0|0px|false|false”][et_pb_row custom_padding=”0|0px|27px|0px|false|false” _builder_version=”3.19.3″][et_pb_column type=”3_4″ _builder_version=”3.19.3″ parallax=”off” parallax_method=”on”][et_pb_post_title title=”off” meta=”off” _builder_version=”3.19.3″ custom_margin=”||||false” custom_padding=”||||false”][\/et_pb_post_title][et_pb_text _builder_version=”3.19.3″ text_font=”||||||||” text_font_size=”16px”]<\/p>\n

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There are many natural products that contain cyanide:
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Vegetables<\/strong>, fruits<\/strong>, algae<\/strong>, mushrooms<\/strong>, almonds<\/strong>, chestnuts<\/strong>, nuts<\/strong>, cassava<\/strong>, avocados<\/strong>, lentils<\/strong>, broccoli<\/strong>, spinach<\/strong>, corn<\/strong>, potatoes<\/strong>, garlic<\/strong>, certain fruit bones (plums<\/strong>, peaches<\/strong>), in the seeds of apples, pears<\/strong> or grapes<\/strong> , in a multitude of plants<\/strong>, bacteria<\/strong>, insects<\/strong>, ect … and the symptoms that cause in our body are: headaches, fatigue, numbness, rapid pulse, nausea, reddened skin, vomiting, difficult breathing among many others.<\/p>\n

In garlic<\/strong> and in the other products mentioned above, cyanide<\/strong> is combined with other compounds and, during digestion or cooking, releases hydrocyanic acid. But we can prevent this poisoning and make the cyanide disappear in time. How? Very simple, just by splitting the clove of garlic, being this raw, we get to release the liquid cyanide, which when in contact with the air becomes gas and evaporates. That is to say that if we eat a raw garlic and chew it directly we will be poisoning ourselves slowly without realizing it.<\/p>\n

It is necessary to know that in our organism<\/strong> small amounts of cyanide are found, for example in urine<\/strong>, with an average of 0.3 ppm (parts per million) and, if we are smokers, it increases up to about 0.8 ppm.[\/et_pb_text][\/et_pb_column][et_pb_column type=”1_4″ _builder_version=”3.19.3″ parallax=”off” parallax_method=”on”][et_pb_sidebar orientation=”right” _builder_version=”3.19.3″ disabled_on=”on|off|off”][\/et_pb_sidebar][\/et_pb_column][\/et_pb_row][\/et_pb_section][et_pb_section fb_built=”1″ admin_label=”What Is Coaching?” _builder_version=”3.19.3″ background_color=”#f5f5f5″ custom_padding=”3px|0px|0|0px|false|false” locked=”off”][et_pb_row use_custom_width=”on” custom_width_px=”1280px” custom_padding=”39px|0px|0|0px|false|false” padding_top_2=”80px” _builder_version=”3.6″ animation_direction=”bottom”][et_pb_column type=”1_2″ _builder_version=”3.4.1″ parallax=”off” parallax_method=”on”][et_pb_text admin_label=”Text” _builder_version=”3.19.3″ text_font=”Lato||||||||” text_font_size=”18px” text_line_height=”1.8em” link_font=”||||||||” ul_font=”||||||||” ol_font=”||||||||” quote_font=”||||||||” header_font=”||||||||” header_2_font=”Lato|700|||||||” header_2_font_size=”40px” header_2_font_size_phone=”22px” header_2_font_size_last_edited=”on|phone” header_2_letter_spacing=”1px” header_2_line_height=”1.5em” header_3_font=”||||||||” header_4_font=”||||||||” header_5_font=”||||||||” header_6_font=”Lato|700|||||||” header_6_font_size=”18px” header_6_letter_spacing=”1px” header_6_line_height=”1.8em” text_orientation=”right” animation_style=”slide” animation_direction=”bottom” animation_intensity_slide=”5%”]<\/p>\n

GARLIC, SALT AND PEPPER
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and the rest … IT’S A STORY!
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We have all heard about the benefits that garlic brings to our health; It strengthens the immune system, prevents heart disease, protects against cancer and you can even apply it to the scalp to eliminate toxins …<\/p>\n

Thanks to more than 2000 active substances, known as volatile oils, garlic fights more than 100 diseases.<\/p>\n

Fermented garlic known as “black garlic<\/strong>” is more effective in combating specific types of malignant cells, reducing the size of certain types of tumors.<\/p>\n

If you need personalized nutritional advice do not hesitate to contact me and we will study your case.[\/et_pb_text][et_pb_button button_text=”contact now” button_alignment=”right” _builder_version=”3.19.3″ custom_button=”on” button_text_size=”14px” button_text_color=”#ffffff” button_bg_color=”#247bbf” button_border_width=”12px” button_border_color=”#247bbf” button_border_radius=”50px” button_letter_spacing=”2px” button_font=”Lato|900||on|||||” button_icon=”%%3%%” custom_margin=”30px||30px||true” custom_margin_tablet=”|0vw||0vw||true” custom_margin_last_edited=”off|desktop” custom_padding=”|||” locked=”off” button_text_size__hover_enabled=”off” button_one_text_size__hover_enabled=”off” button_two_text_size__hover_enabled=”off” button_text_color__hover_enabled=”off” button_one_text_color__hover_enabled=”off” button_two_text_color__hover_enabled=”off” button_border_width__hover_enabled=”off” button_one_border_width__hover_enabled=”off” button_two_border_width__hover_enabled=”off” button_border_color__hover_enabled=”off” button_one_border_color__hover_enabled=”off” button_two_border_color__hover_enabled=”off” button_border_radius__hover_enabled=”off” button_one_border_radius__hover_enabled=”off” button_two_border_radius__hover_enabled=”off” button_letter_spacing__hover_enabled=”off” button_one_letter_spacing__hover_enabled=”off” button_two_letter_spacing__hover_enabled=”off” button_bg_color__hover_enabled=”off” button_one_bg_color__hover_enabled=”off” button_two_bg_color__hover_enabled=”off” button_url=”https:\/\/javimoran.com\/#contacto”][\/et_pb_button][\/et_pb_column][et_pb_column type=”1_2″ _builder_version=”3.4.1″ padding_top=”80px” parallax=”off” parallax_method=”on”][et_pb_text _builder_version=”3.19.3″ text_font=”Lato||||||||” text_font_size=”18px” text_line_height=”1.8em” link_font=”||||||||” ul_font=”||||||||” ol_font=”||||||||” quote_font=”||||||||” header_font=”||||||||” header_2_font=”Lato|700|||||||” header_2_font_size=”30px” header_2_font_size_phone=”22px” header_2_font_size_last_edited=”on|phone” header_2_letter_spacing=”1px” header_2_line_height=”1.5em” animation_style=”slide” animation_direction=”bottom” animation_intensity_slide=”5%” locked=”off”]<\/p>\n

Main benefits of eating “raw garlic”<\/h2>\n

[\/et_pb_text][et_pb_blurb title=”It has a large amount of vitamin B6 and vitamin C, hence its great antibacterial power, and promotes immunological activity.” use_icon=”on” font_icon=”%%202%%” icon_color=”#247bbf” icon_placement=”left” content_max_width=”1100px” use_icon_font_size=”on” icon_font_size=”22px” _builder_version=”3.19.3″ header_font=”Lato|700|||||||” header_font_size=”16px” header_line_height=”1.4em” body_font=”||||||||” custom_margin=”|||” animation_style=”slide” animation_direction=”bottom” animation_intensity_slide=”5%”][\/et_pb_blurb][et_pb_blurb title=”It is a powerful anti-inflammatory.” use_icon=”on” font_icon=”%%202%%” icon_color=”#247bbf” icon_placement=”left” content_max_width=”1100px” use_icon_font_size=”on” icon_font_size=”22px” _builder_version=”3.19.3″ header_font=”Lato|700|||||||” header_font_size=”16px” header_line_height=”1.4em” body_font=”||||||||” custom_margin=”|||” animation_style=”slide” animation_direction=”bottom” animation_intensity_slide=”5%”][\/et_pb_blurb][et_pb_blurb title=”Thanks to its antioxidants, flavonoids and vitamins prevent the proliferation of infinity types of cancer cells.” use_icon=”on” font_icon=”%%202%%” icon_color=”#247bbf” icon_placement=”left” content_max_width=”1100px” use_icon_font_size=”on” icon_font_size=”22px” _builder_version=”3.19.3″ header_font=”Lato|700|||||||” header_font_size=”16px” header_line_height=”1.4em” body_font=”||||||||” custom_margin=”|||” animation_style=”slide” animation_direction=”bottom” animation_intensity_slide=”5%”][\/et_pb_blurb][et_pb_blurb title=”Its vasodilator properties improve cardiovascular performance, circulation, reduce cholesterol and regulate blood pressure.” use_icon=”on” font_icon=”%%202%%” icon_color=”#247bbf” icon_placement=”left” content_max_width=”1100px” use_icon_font_size=”on” icon_font_size=”22px” _builder_version=”3.19.3″ header_font=”Lato|700|||||||” header_font_size=”16px” header_line_height=”1.4em” body_font=”||||||||” custom_margin=”|||” animation_style=”slide” animation_direction=”bottom” animation_intensity_slide=”5%”][\/et_pb_blurb][\/et_pb_column][\/et_pb_row][\/et_pb_section][et_pb_section fb_built=”1″ prev_background_color=”#f5f5f5″ admin_label=”Who Is Coaching For?” _builder_version=”3.19.3″ background_color=”#345168″ use_background_color_gradient=”on” background_color_gradient_start=”#345168″ background_color_gradient_end=”rgba(219,219,219,0)” background_color_gradient_start_position=”5%” background_color_gradient_overlays_image=”on” background_image=”https:\/\/javimoran.com\/wp-content\/uploads\/2019\/01\/life-coach-34.jpg” custom_padding=”58px||58px||true|false” top_divider_style=”slant” top_divider_flip=”horizontal” bottom_divider_style=”slant” bottom_divider_color=”#f5f5f5″ bottom_divider_flip=”horizontal” locked=”off”][et_pb_row use_custom_width=”on” _builder_version=”3.6″ locked=”off” custom_padding=”79px|0px|39px|0px|false|false”][et_pb_column type=”1_2″ _builder_version=”3.4.1″ parallax=”off” parallax_method=”on”][et_pb_text admin_label=”Text” _builder_version=”3.19.3″ text_font=”Lato||||||||” text_font_size=”18px” text_line_height=”1.8em” link_font=”||||||||” ul_font=”||||||||” ol_font=”||||||||” quote_font=”||||||||” header_font=”||||||||” header_2_font=”Lato|700|||||||” header_2_font_size=”40px” header_2_font_size_phone=”22px” header_2_font_size_last_edited=”on|phone” header_2_letter_spacing=”1px” header_2_line_height=”1.5em” header_3_font=”||||||||” header_4_font=”||||||||” header_5_font=”||||||||” header_6_font=”Lato|700|||||||” header_6_font_size=”18px” header_6_letter_spacing=”1px” header_6_line_height=”1.8em” text_orientation=”right” background_layout=”dark”]<\/p>\n

Some famous quotes about Garlic<\/h2>\n

Garlic, in addition to being a protagonist in gastronomy, has been present throughout our literature, giving us anonymously semantic constructions like these.
\n<\/strong>[\/et_pb_text][\/et_pb_column][et_pb_column type=”1_2″ _builder_version=”3.4.1″ parallax=”off” parallax_method=”on”][et_pb_toggle title=”%22To whom raw garlic eats, and pure wine drinks, nor the viper can%22″ open_toggle_background_color=”#e3e9ef” closed_toggle_background_color=”#e3e9ef” icon_color=”#345168″ _builder_version=”3.19.3″ title_font=”Lato|700|||||||” title_line_height=”1.5em” body_font=”||||||||” body_font_size=”16px” body_line_height=”2em” border_width_all=”0px” custom_margin=”||0px|” animation_style=”slide” animation_direction=”top” animation_intensity_slide=”10%”]<\/p>\n